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Savour the Southeast

November 1 - November 14

Celebrate local restaurants, cafes, breweries, products and producers during the ninth consecutive Savour the Southeast. Scroll down to see a list of all participating businesses. Tag us on social media using #SavourTheSE!

Savour The Southeast celebrates our local food story one delicious bite — and sip at a time. From Nov. 1-14, participating restaurants celebrate their partnerships with local and regional producers. From farmers, ranchers, greenhouses and butcheries to breweries, distilleries and roasteries, local restaurants and cafes showcase the food and drink we have right here in Medicine Hat.

Presented by Verge Economic Development, Medicine Hat Chamber of Commerce and Tourism Medicine Hat, Savour The Southeast is in its ninth year. The two-week event is an opportunity to showcase our local food and drink. Importantly, it’s also an opportunity to highlight our regional producers and celebrate the restaurants and cafes who use local and regional producers.

If you are a foodie, pick your favourite participating restaurant or cafe, ask for their Savour The Southeast feature, order, and enjoy! Here’s a full list of participating restaurants and cafes

This year’s participants:

Cafe Verve

Fatuma’s Ethiopian Cafe

Grit City Distillery

Hell’s Basement Brewery

Inspire Cafe

Izote Latin Cocina

MadHatter Coffee Roastery

Medicine Hat Brewing Company

Rosewood Bistro

Station Coffee Company

Skinny’s Smokehouse


The Copper Leaf Cafe

The Whiskey District

Travois Ale Works

Zucchini Blossom Market and Cafe


November 1
November 14
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Tourism Medicine Hat
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